Success Stories: Neomonde
Originally started as an artisan bread bakery in 1977, Neomonde has expanded into a globally distributed wholesale production bakery, and developed an award-winning restuarant concept with three locations in North Carolina. For over 35 years, Neomonde has served authentic Mediterranean and Lebanese cuisine throughout the Triangle (Raleigh, Durham, and Chapel Hill, North Carolina). Our traditional family recipes are prepared with all natural ingredients and have been passed down from generation to generation.
